Batch Red Lentil Stew

Name: Batch Red Lentil Stew
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: British
Ingredients: 240 g red lentils; 2 large carrots; 300 g broccoli; 200 g baby spinach; 0.5 tsp sea salt; 0.25 tsp black pepper; 4 tsp olive oil; 1350 ml water

50 minBritishEasy

A batch of red lentil, carrot, broccoli and spinach stew for four modest main-meal portions, with measured water and freezer-friendly storage instructions.