Mild Beef & Vegetable Stew

Name: Mild Beef & Vegetable Stew
Prep time: 15 min
Cook time: 145 min
Total time: 160 min
Yield: 4
Cuisine: British
Ingredients: 500 g beef chuck; 300 g carrot; 300 g potatoes; 1 medium onion; 750 ml beef broth; 2 sprigs thyme; 1 whole bay leaf; 30 g tomato paste

2h 40minBritishEasy

Beef chuck slowly simmered with carrots, potatoes, onion, thyme and bay in a tomato-enriched beef broth.