Dakos (Cretan Rusk Salad)

Name: Dakos (Cretan Rusk Salad)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: Greek
Ingredients: 4 whole barley rusks dakos; 3 medium tomatoes; 1 tsp oregano; 3 tbsp olive oil; 100 g feta cheese; 2 tbsp capers; 0.25 small red onion; 0.5 tsp sea salt; 0.25 tsp black pepper; 1 tbsp fresh parsley

15 minGreekEasy

Twice-baked barley rusk topped with tomato, cheese, and olive oil — rustic Cretan simplicity.