Haemul Pajeon (Seafood Pancake)

Name: Haemul Pajeon (Seafood Pancake)
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Cuisine: Korean
Ingredients: 2 tbsp soy sauce; 1 tsp sesame oil; 1 clove garlic; 1 tsp fresh ginger; 100 g squid; 100 g shrimp; 100 g mussel; 100 g plain flour; 1 whole egg; 80 g green onion; 30 g rice flour; 180 ml water; 30 ml vegetable oil; 15 ml rice vinegar; 1 g salt

40 minKoreanMedium

Korean-style green-onion pancakes with squid, shrimp and mussels, served with a soy-vinegar dipping sauce.

565

Calories

38 g

Protein

20 g

Fat

58 g

Carbs

2 servings

2 tbsp soy sauce
1 tsp sesame oil
1 clove garlic
1 tsp fresh ginger
100 g squid
100 g shrimp
100 g mussel
100 g plain flour
1 whole egg
80 g green onion
30 g rice flour
180 ml water
30 ml vegetable oil
15 ml rice vinegar
1 g salt

Allergens:Eggs, Gluten, Shellfish, Molluscs, Soy, Sesame

Seafood Pancakes Korean Dairy Free Asian