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Harissa-Roasted Salmon

Harissa-Roasted Salmon

19 minMiddle EasternEasy

Bold harissa-glazed salmon fillets roasted with cherry tomatoes until caramelised — vibrant, spicy and ready in under 20 minutes.

440

Calories

36g

Protein

28g

Fat

10g

Carbs

2 servings
  • 400 g
  • 2 tbsp
  • 2 tbsp
  • 1 tbsp
  • 200 g
  • 15 g
  • 1 pinch
Allergens:Fish
GrilledMiddle EasternGluten FreeDairy FreeHigh ProteinFishQuick
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