Homemade Fish Finger Bowl
35 minBritishEasy
A kid-friendly bowl of crispy homemade fish fingers served with peas, potatoes, and a light sauce.
380
Calories
28 g
Protein
12 g
Fat
42 g
Carbs
2 servings
- 300 g white fish fillet
- 80 g breadcrumbs
- 1 whole egg
- 250 g potatoes
- 150 g frozen peas
- 40 ml olive oil
- 0.5 whole lemon
- 5 g sea salt
Allergens:Fish, Eggs, Gluten