Hummus & Crudités Plate
15 minMiddle EasternMedium
Homemade lemon tahini hummus with crunchy vegetable sticks.
320
Calories
11 g
Protein
18 g
Fat
31 g
Carbs
4 servings
- 480 g canned chickpeas
- 60 g tahini
- 3 tbsp lemon juice
- 2 cloves garlic
- 2 tbsp olive oil
- 0.5 tsp ground cumin
- 2 medium carrots
- 1 whole cucumber
- 1 large red pepper
- 0.5 tsp salt
Allergens:Sesame