Mozzarella Sticks

Name: Mozzarella Sticks
Prep time: 165 min
Cook time: 8 min
Total time: 173 min
Yield: 4
Cuisine: American
Ingredients: 250 g mozzarella; 80 g all purpose flour; 2 whole eggs; 120 g breadcrumbs panko; 1500 ml vegetable oil; 200 g marinara sauce; 5 g salt; 5 g italian seasoning

2h 53minAmericanMedium

Thick strands of mozzarella cheese encased in crispy golden breadcrumbs and deep-fried until the outside is crunchy and the inside oozes melted cheese. Served with warm marinara dipping sauce. Preparation time includes at least 2 hours of freezing plus 15 minutes of refreezing.

280

Calories

12 g

Protein

18 g

Fat

18 g

Carbs

4 servings

250 g mozzarella
80 g all purpose flour
2 whole eggs
120 g breadcrumbs panko
1500 ml vegetable oil
200 g marinara sauce
5 g salt
5 g italian seasoning

Allergens:Dairy, Eggs, Gluten

Appetizer Finger Food Fried Party Vegetarian American