Pad See Ew
30 minThaiEasy
A beloved Thai stir-fried noodle dish with dark soy sauce, fresh greens, and tender meat or tofu.
420
Calories
18 g
Protein
16 g
Fat
48 g
Carbs
4 servings
- 400 g wide rice noodles
- 350 g chicken breast
- 3 tbsp dark soy sauce
- 2 tbsp oyster sauce
- 2 whole thai chilies
- 4 whole garlics
- 200 g chinese broccoli
- 2 tbsp vegetable oil
Allergens:Soy, Gluten, Shellfish