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Crispy Thai Chicken Wings with Fish Sauce and Garlic

Crispy Thai Chicken Wings with Fish Sauce and Garlic

40 minThaiMedium

Golden-fried chicken wings marinated in a savory mixture of fish sauce, minced garlic, and white pepper for an intensely flavored Thai appetizer. The crispy exterior gives way to tender, seasoned meat.

310

Calories

28g

Protein

19g

Fat

8g

Carbs

4 servings
  • 600 g chicken wings
  • 30 ml fish sauce
  • 8 clove garlic
  • 2 g white pepper ground
  • 10 g palm sugar
  • 150 ml vegetable oil
  • 2 lime lime wedges
  • 10 g fresh cilantro(optional)
  • 5 g red chili(optional)
Allergens:Fish
AppetizerFriedFinger FoodSharingFestive
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