Swedish Pickled Herring Plate
23 minNordicEasy
Traditional Swedish pickled herring served with crispbread, boiled eggs, and fresh dill. A classic Nordic appetizer celebrating preserved fish and clean, bright flavors.
185
Calories
16g
Protein
8g
Fat
12g
Carbs
4 servings
- 300 g pickled herring
- 4 whole eggs
- 150 g crispbread rye
- 20 g fresh dill
- 50 g red onion
- 40 g butter
Allergens:Gluten, Fish, Eggs, Dairy