Creamy Chicken Risoles

Name: Creamy Chicken Risoles
Prep time: 50 min
Cook time: 45 min
Total time: 95 min
Yield: 4
Cuisine: Indonesian
Ingredients: 120 g all purpose flour; 3 piece eggs; 400 ml milk; 100 ml water; 200 g chicken breast; 40 g butter; 60 g onion; 500 ml vegetable oil; 80 g breadcrumbs; 80 g carrot; 60 g peas; 0.75 tsp salt; 0.25 tsp black pepper

1h 35minIndonesianMedium

Crispy fried crêpe rolls filled with creamy chicken ragout and vegetables. An elegant Indonesian appetizer with a satisfying combination of textures.

510

Calories

27 g

Protein

23 g

Fat

48 g

Carbs

4 servings

120 g all purpose flour
3 piece eggs
400 ml milk
100 ml water
200 g chicken breast
40 g butter
60 g onion
500 ml vegetable oil
80 g breadcrumbs
80 g carrot
60 g peas
0.8 tsp salt
0.3 tsp black pepper

Allergens:Gluten, Eggs, Dairy

Appetizer Fried Party Finger Food Indonesian