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Salmon & Asparagus Stir-Fry recipe on Forkie

Salmon & Asparagus Stir-Fry

24 minChineseEasy

Wild salmon fillet stir-fried with fresh asparagus in a light soy-ginger sauce, rich in omega-3s.

380

Calories

38 g

Protein

18 g

Fat

10 g

Carbs

4 servings
  • 600 g salmon fillet
  • 300 g asparagus
  • 3 tbsp soy sauce
  • 15 g fresh ginger
  • 10 g garlic
  • 2 tbsp sesame oil
  • 2 tbsp lemon juice
  • 25 g green onion
Allergens:Fish, Soy, Gluten, Sesame
Stir FryAsianDairy FreeHigh ProteinQuickChinese
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