Seven Vegetable Couscous
1h 10minMoroccanEasy
A traditional Moroccan vegetable couscous brimming with seven vibrant vegetables, chickpeas, and aromatic spices.
460
Calories
15 g
Protein
11 g
Fat
78 g
Carbs
4 servings
- 30 ml olive oil
- 200 g yellow onion
- 10 g garlic
- 3 g ground ginger
- 3 g ground turmeric
- 2 g ground cinnamon
- 3 g paprika
- 6 g salt
- 2 g black pepper
- 200 g carrot
- 150 g parsnip
- 200 g butternut squash
- 150 g green cabbage
- 240 g canned chickpeas
- 150 g zucchini
- 100 g green beans
- 30 g tomato paste
- 1150 ml water
- 280 g couscous
- 10 g fresh parsley
Allergens:Gluten