Simple Mujaddara
1h 5minMiddle EasternEasy
Brown lentils and basmati rice cooked together and topped with slowly browned onions, cumin and black pepper.
445
Calories
17 g
Protein
10 g
Fat
72 g
Carbs
3 servings
- 350 g onion
- 30 ml olive oil
- 150 g brown lentils
- 120 g basmati rice
- 1000 ml water
- 1 tsp cumin
- 4 g salt
- 0.5 tsp black pepper