Spanish Tortilla
1h 20minIberianMedium
A classic Spanish tortilla made with tender confit potatoes, sweet onions, and eggs gently cooked in olive oil.
310
Calories
12 g
Protein
15 g
Fat
30 g
Carbs
4 servings
- 600 g potatoes
- 200 g yellow onion
- 200 ml extra virgin olive oil
- 6 whole eggs
- 5 g sea salt
- 1 g black pepper
Allergens:Eggs