Turkish Eggs (Çılbır)
15 minTurkishEasy
Silky poached eggs on a cloud of garlic yogurt, drizzled with sizzling brown butter and Aleppo pepper oil — a Turkish breakfast classic that's pure luxury in 15 minutes.
380
Calories
18g
Protein
28g
Fat
10g
Carbs
2 servings
- 4 large s
- 200 g
- 1 clove
- 40 g
- 1 tsp
- 0.5 tsp
- 1 tbsp
- 10 g
- 1 pinch
- 4 slices
Allergens:Dairy, Eggs, Gluten, Sulphites