Tvorog and Radish Plate
15 minSlavicEasy
Fresh tvorog (quark cheese curd) served with crisp radish slices, spring onions, and dark black bread. A simple, rustic Slavic appetizer celebrating fresh dairy and vegetables.
125
Calories
8 g
Protein
4 g
Fat
14 g
Carbs
4 servings
- 400 g tvorog fresh quark
- 200 g radish fresh
- 100 g spring onion
- 200 g black bread
- 5 g sea salt
- 3 g black pepper
- 15 g fresh parsley(optional)
Allergens:Dairy, Gluten