Whipped Feta with Chilli
10 minMiddle EasternEasy
Creamy whipped feta cheese spiced with harissa and topped with a drizzle of red chilli oil. Vibrant, tangy and fiery, perfect with warm flatbread.
145
Calories
7g
Protein
12g
Fat
2g
Carbs
4 servings
- 250 g feta cheese
- 100 g Greek yogurt
- 15 g harissa paste
- 30 ml lemon juice
- 40 ml olive oil
- 2 g red pepper flakes
Allergens:Dairy