Zeytinyağlı Dolma (Rice-Stuffed Peppers)

Name: Zeytinyağlı Dolma (Rice-Stuffed Peppers)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Turkish
Ingredients: 3 tbsp olive oil; 1 large onions; 3 cloves garlic; 400 g tomatoes; 1 tsp salt; 0.5 tsp black pepper; 2 tbsp fresh herbs

35 minTurkishEasy

Traditional Turkish grilled dish that brings authentic flavors to your table.