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Fig, Prosciutto, and Gorgonzola Bites

Fig, Prosciutto, and Gorgonzola Bites

15 minMediterraneanFacil

Fresh fig halves topped with silky prosciutto, creamy gorgonzola cheese, toasted walnuts, and a drizzle of honey. This elegant appetizer balances sweet, salty, and tangy flavors in every sophisticated bite.

260

Calories

10g

Protein

14g

Fat

22g

Carbs

4 servings
  • 300 g figs
  • 80 g prosciutto sliced
  • 100 g gorgonzola cheese
  • 50 g walnuts
  • 30 ml honey raw
  • 3 g thyme(optional)
  • 1 g black pepper(optional)
Allergens:Dairy, Nuts
AppetizerFinger FoodSharingNo CookFestive
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