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Tvorog and Radish Plate

Tvorog and Radish Plate

15 minSlavicFacil

Fresh tvorog (quark cheese curd) served with crisp radish slices, spring onions, and dark black bread. A simple, rustic Slavic appetizer celebrating fresh dairy and vegetables.

125

Calories

8g

Protein

4g

Fat

14g

Carbs

4 servings
  • 400 g tvorog fresh quark
  • 200 g radish fresh
  • 100 g spring onion
  • 200 g black bread
  • 5 g sea salt
  • 3 g black pepper
  • 15 g fresh parsley(optional)
Allergens:Dairy, Gluten
AppetizerSharingNo CookVegetarianQuick
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