breakfast
61 recipes
Finnish Pannukakku
A baked oven pancake with a custardy centre and crispy edges, traditionally served with jam and whipped cream. A beloved Nordic comfort breakfast.
Greek Yogurt with Grapefruit & Honey
A light, refreshing breakfast bowl pairing tart grapefruit with creamy Greek yogurt and a drizzle of golden honey. Simple, elegant, and satisfying.
Chocolate Chip Pancakes
Indulgent breakfast pancakes loaded with chocolate chips that melt into sweet pockets throughout. Perfect for those with a sweet tooth.
Chia Pudding with Mango
Tropical chia seed pudding made with coconut milk and topped with fresh mango chunks. Creamy, nutritious, and naturally sweet.
Classic Belgian Waffles
Golden, crispy-on-the-outside and tender-on-the-inside Belgian waffles with deep pockets perfect for syrup. A beloved indulgent breakfast treat.
Berry Smoothie Bowl
A thick, spoonable berry smoothie topped with granola, coconut, and fresh berries. Pretty, portable, and packed with fruit.
Labneh with Honey & Walnuts
Creamy, tangy labneh (strained yogurt) drizzled with honey and topped with toasted walnuts. A simple, Middle Eastern-inspired breakfast bowl.
Pain Perdu
A luxurious French-style French toast made with brioche bread and a vanilla custard coating. Indulgent and elegant enough for special occasions.
Fresh Fruit Salad with Mint
A light, refreshing Mediterranean-style fruit salad with seasonal fruit and fresh mint. Simple, clean flavours that celebrate the fruit itself.
French Crêpes with Jam
Delicate, paper-thin French crêpes filled with your favourite jam and dusted with powdered sugar. A classic French breakfast.
Soft-Boiled Eggs with Buttered Toast Soldiers
Perfectly soft-boiled eggs with runny yolks served with buttered toast strips for dipping—a classic British breakfast.
American Cinnamon Waffles
Warm, spiced waffles infused with cinnamon and a hint of brown sugar, creating a cosy breakfast with comforting flavours.
Classic Shakshuka
Middle Eastern poached eggs in a spiced tomato sauce with peppers—served with bread for dipping and perfect for sharing.
Blueberry Pancakes
Classic American pancakes bursting with fresh blueberries that create pockets of sweet tartness throughout. A beloved breakfast staple.
Tropical Granola
Sunshine in a bowl with coconut, pineapple, and mango flavours mixed with crunchy oats and almonds. A delicious tropical twist on classic granola.
Skyr with Wild Berries
A nutritious breakfast bowl featuring creamy Icelandic skyr topped with an assortment of tart wild berries and a drizzle of honey. This light yet satisfying dish captures the essence of Nordic natural ingredients and is beloved for its probiotic benefits.
American Buttermilk Pancakes
Fluffy, golden pancakes made with buttermilk for a tender crumb and tangy flavor. Perfect for topping with maple syrup and butter.
Lemon Ricotta Pancakes
Light and fluffy pancakes made with ricotta cheese and fresh lemon zest, offering a delicate citrus flavor. A sophisticated twist on classic pancakes.
Classic French Toast
Thick slices of bread soaked in a custardy egg mixture and pan-fried until golden and crispy. Simple, comforting, and utterly delicious.
Yogurt with Warm Stone Fruit Compote
Creamy Greek yogurt topped with a warm compote of caramelised stone fruit. Comforting, elegant, and surprisingly simple to prepare.