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cayenne pepper

Fresh

Nutrition per 100g

318cal

Calories

12g

Protein

56.6g

Carbs

17.3g

Fat

27.2g

Fiber

Recipes using cayenne pepper

BBQ Spare RibsAmerican

BBQ Spare Ribs

Slow-baked ribs with a smoky dry rub, finished with a sticky BBQ glaze — fall-off-the-bone tender and impossibly good.

3h 20minMedium620 cal
Jerk SalmonAmerican

Jerk Salmon

Salmon fillets coated in a quick jerk spice rub and grilled until caramelised and smoky — punchy Caribbean flavour in under 20 minutes.

18 minMedium420 cal
Eggs BenedictAmerican

Eggs Benedict

Perfectly poached eggs on toasted English muffins with Canadian bacon and glossy, rich hollandaise — a classic brunch dish that's absolutely worth the effort.

25 minMedium580 cal
Oyster Po'BoyAmerican

Oyster Po'Boy

A crispy fried oyster sandwich on a fluffy French roll, topped with tangy remoulade and fresh lettuce, straight from New Orleans.

30 minEasy480 cal
Shrimp & Grits (Lighter)American

Shrimp & Grits (Lighter)

Creamy stone-ground grits topped with sautéed shrimp in a light wine sauce with bacon and scallions.

40 minMedium420 cal
JambalayaAmerican

Jambalaya

One-pot Louisiana-style rice dish with chicken, sausage, shrimp, and aromatic vegetables.

55 minMedium480 cal

Related ingredients

Aleppo pepperapplesapple jamapple peeledapplesauceapricots dried choppedasian pearasparagusaubergineaubergine eggplantavocadobaby corn

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