coriander leaves
Nutrition per 100g
23cal
Calories
2.13g
Protein
3.67g
Carbs
0.52g
Fat
2.8g
Fiber
Recipes using coriander leaves
Jben & Roasted Tomato Salad
A vibrant Moroccan salad featuring creamy jben fresh goat cheese and sweet oven-roasted tomatoes tossed with fresh herbs and a cumin-lemon dressing.
Chermoula Baked Fish
Tender white fish fillets baked with a vibrant, aromatic Moroccan chermoula paste made from fresh herbs, garlic, lemon, and warm spices.
Moroccan Spiced Carrot Salad
A refreshing Moroccan carrot salad with grated raw carrots dressed in olive oil, fresh lemon juice, garlic, cumin, and fresh herbs.
Vegetable Samosa
Crispy golden pastry triangles filled with spiced potatoes and peas, a classic Indian street snack. Serve hot with mint and tamarind chutney for dipping.
Chicken Samosa
Flaky pastry triangles filled with spiced minced chicken and aromatic herbs, creating a savory and satisfying bite. Perfectly paired with mint chutney or yogurt dip.
Onion Bhaji
Crispy golden onion fritters made with gram flour batter infused with aromatic spices. These light and airy fritters are addictively crunchy and perfect for dipping.
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