filo sheets
Recipes using filo sheets
Spanakopita Triangles
Crisp golden filo pastry triangles bursting with a vibrant spinach and feta filling, infused with dill and spring onions. These elegant Greek appetizers offer delicate crunch and savory herb-forward flavors.
Tyropita - Greek Cheese Pie
Flaky filo pastry parcels bursting with a luxurious three-cheese filling of creamy feta, ricotta, and graviera. These golden-brown bites showcase the essential flavors of Greek pastry-making tradition.
BalkanBurek (Balkan Meat Phyllo Pie)
Flaky, golden phyllo pastry filled with spiced minced beef — a street food institution found from Bosnia to Belgrade, perfect for breakfast or a snack.
BalkanGibanica (Serbian Cheese and Egg Pie)
Serbia's ultimate comfort food — crinkled filo pastry layers soaked in a rich egg, feta and cottage cheese custard, baked until golden and puffed.
BalkanCheese Börek (Balkan Filo Cheese Rolls)
Crispy, golden filo pastry rolled around a creamy feta and egg filling — these irresistible parcels are a breakfast and snack staple from Serbia to North Macedonia.
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