niçoise olives
Tins
Nutrition per 100g
235cal
Calories
11.8g
Protein
9.2g
Carbs
16.5g
Fat
0g
Fiber
Recipes using niçoise olives
Tapenade Crostini
Crusty toasted bread topped with a vibrant Provençal olive tapenade made from Niçoise olives, capers, and anchovies. Earthy, salty, and deeply flavourful. A simple yet sophisticated Mediterranean appetizer.
18 minEasy200 cal
Pissaladière Bites (Niçoise Onion Tart)
Thin pastry topped with caramelised onions, salty anchovies, and briny Niçoise olives. A savoury Provençal speciality cut into bite-sized pieces. The sweet onions play beautifully against the salty-funky anchovies.
1hHard240 cal
Have this at home? Try Fridge Mode in the app.