Baked Feta Pasta
32 minMediterraneanEasy
A viral sensation of baked feta cheese surrounded by cherry tomatoes, creating a creamy sauce for pasta.
480
Calories
16g
Protein
22g
Fat
54g
Carbs
2 servings
- 150 g pasta
- 150 g feta cheese block
- 300 g cherry tomato
- 3 cloves garlic
- 4 tbsp olive oil
- 10 g fresh basil
- 0.3 tsp red pepper flakes(optional)
- 1 tsp sea salt
- 0.3 tsp black pepper
- 0.5 tsp lemon zest(optional)
Allergens:Dairy, Gluten