Balkan Moussaka with Potatoes

Name: Balkan Moussaka with Potatoes
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Cuisine: Balkan
Ingredients: 800 g potatoes; 500 g beef mince; 2 medium onions; 3 cloves garlic; 2 tbsp tomato paste; 1.5 tsp paprika; 2 tsp salt; 1 tsp black pepper; 4 tbsp vegetable oil; 3 large eggs; 400 g yogurt; 100 ml water

1h 30minBalkanMedium

The Balkan take on moussaka layers potato (not aubergine) with spiced minced beef and a thick, yogurt-based custard top — richer and homelier than its Greek cousin.

490

Calories

30g

Protein

26g

Fat

34g

Carbs

6 servings

800 g potatoes
500 g beef mince
2 medium onions
3 cloves garlic
2 tbsp tomato paste
1.5 tsp paprika
2 tsp salt
1 tsp black pepper
4 tbsp vegetable oil
3 large eggs
400 g yogurt
100 ml water

Allergens:Eggs, Dairy

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