French Lentil & Walnut Salad

Name: French Lentil & Walnut Salad
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: French
Ingredients: 250 g Puy lentils; 80 g walnuts; 100 g carrots; 80 g red onion; 60 g celery stalks; 20 g fresh parsley; 10 g Dijon mustard; 40 ml red wine vinegar; 60 ml extra virgin olive oil; 3 g salt; 2 g black pepper

35 minFrenchEasy

A hearty salad combining nutty Puy lentils with roasted walnuts and a Dijon vinaigrette.