Green Shakshuka
30 minMediterraneanMedium
A vibrant Middle Eastern egg dish with green vegetables and spices, perfect for breakfast, brunch, or light dinner.
280
Calories
16 g
Protein
18 g
Fat
12 g
Carbs
2 servings
- 4 whole eggs
- 200 g baby spinach
- 150 g green bell pepper
- 100 g onion
- 15 g garlic
- 60 ml olive oil
- 2 g cumin
- 2 g salt
- 1 g black pepper
Allergens:Eggs