Grilled Asparagus & Egg Salad
20 minFrenchEasy
Fresh grilled asparagus with soft-boiled eggs and a light lemon vinaigrette.
320
Calories
16 g
Protein
24 g
Fat
12 g
Carbs
2 servings
- 250 g fresh asparagus
- 4 whole eggs
- 80 g mixed greens
- 40 ml lemon juice
- 10 g Dijon mustard
- 60 ml extra virgin olive oil
- 30 g shallots
- 2 g salt
- 1 g black pepper
- 5 g fresh tarragon(optional)
Allergens:Eggs, Mustard