Gyudon (Beef Rice Bowl)

Name: Gyudon (Beef Rice Bowl)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: Japanese
Ingredients: 400 g beef sirloin; 2 medium onions; 1 cup dashi stock or vegetable stock; 4 tbsp soy sauce; 3 tbsp mirin; 2 tbsp sake; 1 tbsp sugar; 2 cups short grain rice; 2 stalks spring onion; 2 tbsp pickled ginger

30 minJapaneseEasy

Gyudon (Beef Rice Bowl) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

380

Calories

22g

Protein

12g

Fat

45g

Carbs

4 servings

400 g beef sirloin
2 medium onions
1 cup dashi stock or vegetable stock
4 tbsp soy sauce
3 tbsp mirin
2 tbsp sake
1 tbsp sugar
2 cups short grain rice
2 stalks spring onion(optional)
2 tbsp pickled ginger(optional)

Allergens:Soy

Bowl Japanese Dairy Free Quick