Penne Arrabbiata
20 minItalianEasy
Fiery, bold and ready in 20 minutes — this classic Roman pasta will become your go-to weeknight favourite!
480
Calories
14g
Protein
8g
Fat
82g
Carbs
2 servings
- 250 g penne pasta
- 400 g tin canned tomatoes
- 4 cloves garlic
- 3 pieces bird's eye chillis
- 3 tbsp olive oil
- 15 g fresh parsley
- 1 pinch salt
- 1 pinch black pepper
Allergens:Gluten