Yaki Udon

Name: Yaki Udon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Cuisine: Japanese
Ingredients: 300 g; 150 g; 150 g; 80 g; 3 stalks; 2 tbsp; 2 tbsp; 1 tbsp; 1 tbsp; 1 tbsp; 1 tbsp; 2 tbsp

20 minJapaneseEasy

Thick, chewy udon noodles with savoury pork and vegetables in a sticky tsuyu sauce — Japanese comfort food at its best!