niçoise olives

Tins

Nutrition pour 100g

235cal

Calories

11.8g

Proteines

9.2g

Glucides

16.5g

Lipides

Fibres

Recettes avec niçoise olives

French

Tapenade Crostini

Crusty toasted bread topped with a vibrant Provençal olive tapenade made from Niçoise olives, capers, and anchovies. Earthy, salty, and deeply flavourful. A simple yet sophisticated Mediterranean appetizer.

18 minFacile200 cal

French

Pissaladière Bites (Niçoise Onion Tart)

Thin pastry topped with caramelised onions, salty anchovies, and briny Niçoise olives. A savoury Provençal speciality cut into bite-sized pieces. The sweet onions play beautifully against the salty-funky anchovies.

1hDifficile240 cal

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