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American Buttermilk Pancakes

American Buttermilk Pancakes

25 minAmericanFacile

Fluffy, golden pancakes made with buttermilk for a tender crumb and tangy flavor. Perfect for topping with maple syrup and butter.

280

Calories

8g

Protein

8g

Fat

42g

Carbs

4 servings
  • 250 g flour
  • 500 ml buttermilk
  • 2 large eggs
  • 30 g butter
  • 15 g sugar
  • 10 g baking powder
  • 2.5 g baking soda
  • 2.5 g salt
  • 5 ml vanilla extract
Allergens:Gluten, Eggs, Dairy
BreakfastPancakesButtermilkComfort FoodAmerican
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