Baked Potato Soup

Name: Baked Potato Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 500 g potatoes; 100 g bacon; 100 g onions; 80 g celery stalks; 800 ml vegetable stock; 120 ml heavy cream; 80 g cheddar cheese; 15 g chives; 20 g butter; 5 g salt; 2 g black pepper

40 minAmericanFacile

Creamy potato soup topped with crispy bacon, cheddar cheese, and fresh chives.