Sarma (Stuffed Cabbage Rolls)

Name: Sarma (Stuffed Cabbage Rolls)
Prep time: 40 min
Cook time: 90 min
Total time: 130 min
Yield: 6
Cuisine: Balkan
Ingredients: 1 large cabbage head; 400 g beef mince; 200 g pork mince; 100 g long grain rice; 2 medium onions; 3 cloves garlic; 3 tbsp tomato paste; 2 tsp paprika; 2 tsp salt; 1 tsp black pepper; 3 leaves bay leaves; 3 tbsp vegetable oil; 600 ml water

2h 10minBalkanDifficile

Tender pickled or fresh cabbage leaves wrapped around a fragrant beef and rice filling, slow-braised in a tomato paprika sauce — essential winter comfort food across the Balkans.

420

Calories

28g

Protein

20g

Fat

30g

Carbs

6 servings

1 large cabbage head
400 g beef mince
200 g pork mince
100 g long grain rice
2 medium onions
3 cloves garlic
3 tbsp tomato paste
2 tsp paprika
2 tsp salt
1 tsp black pepper
3 leaves bay leaves
3 tbsp vegetable oil
600 ml water

Beef Pork Slow Cook Comfort Gluten Free Dairy Free Balkan