French Charcuterie Board
10 minFrenchFacile
Classic French board — pâté de campagne, pork rillettes, Comté, brie, cornichons, Dijon, walnuts and a baguette. This is the French art of eating, simplified.
560
Calories
22g
Protein
36g
Fat
38g
Carbs
4 servings
- 120 g Pâté de campagne
- 100 g pork rillettes
- 100 g Comté
- 80 g brie
- 60 g cornichons
- 2 tbsp Dijon mustard
- 1 half baguette
- 100 g grapes
- 40 g walnuts
- 1 tbsp honey
- 6 pieces radishes
Allergens:Dairy, Gluten, Mustard, Tree_nuts