Charred Corn & Avocado Salad

Name: Charred Corn & Avocado Salad
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 250 g corn kernels cooked; 150 g avocado; 150 g mixed greens; 100 g red bell pepper; 50 g red onion; 15 g fresh cilantro; 30 ml lime juice; 30 ml extra virgin olive oil; 2 g sea salt; 1 g black pepper

15 minAmericanFacile

Sweet charred corn combined with creamy avocado, crisp greens, and a bright lime dressing for a fresh, no-cook summer salad.

280

Calories

Protein

16g

Fat

28g

Carbs

2 servings

250 g corn kernels cooked
150 g avocado
150 g mixed greens
100 g red bell pepper
50 g red onion
15 g fresh cilantro
30 ml lime juice
30 ml extra virgin olive oil
2 g sea salt
1 g black pepper

Salad American Vegan Gluten Free No Cook Quick