Chickpea & Spinach Soup
30 minMediterraneanFacile
A creamy yet light Mediterranean soup combining tender chickpeas, fresh spinach, and aromatic spices in a savory vegetable broth.
240
Calories
10g
Protein
4g
Fat
36g
Carbs
2 servings
- 400 g chickpeas
- 150 g spinach fresh
- 600 ml vegetable broth
- 100 g onions
- 3 cloves garlic
- 80 g carrots
- 50 g celery stalks
- 2 tbsp olive oil
- 0.5 tsp cumin
- 2 tbsp lemon juice
- 0.8 tsp sea salt
- 0.3 tsp black pepper