Ciceri e Tria (Pasta & Chickpeas)

Name: Ciceri e Tria (Pasta & Chickpeas)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 400 g chickpeas; 250 g pasta; 400 g canned tomatoes; 150 g onions; 30 g garlic; 800 ml vegetable broth; 80 ml olive oil; 10 g fresh rosemary; 3 g salt; 1 g black pepper

50 minMediterraneanFacile

A rustic Pugliese dish of pasta and chickpeas in a tomato broth—simple, wholesome, and incredibly satisfying.

380

Calories

14g

Protein

Fat

58g

Carbs

4 servings

400 g chickpeas
250 g pasta
400 g canned tomatoes
150 g onions
30 g garlic
800 ml vegetable broth
80 ml olive oil
10 g fresh rosemary
3 g salt
1 g black pepper

Allergens:Gluten

Pasta Mediterranean Vegan