Classic Shakshuka

Name: Classic Shakshuka
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: Middle Eastern
Ingredients: 30 ml olive oil; 1 medium onions; 3 cloves garlic; 1 medium red bell pepper; 400 g canned tomatoes; 1 tsp cumin; 1 tsp paprika; 0.25 tsp cayenne; 4 large eggs; 0.5 tsp salt; 0.25 tsp black pepper

30 minMiddle EasternFacile

Middle Eastern poached eggs in a spiced tomato sauce with peppers—served with bread for dipping and perfect for sharing.

210

Calories

11g

Protein

12g

Fat

15g

Carbs

2 servings

30 ml olive oil
1 medium onions
3 cloves garlic
1 medium red bell pepper
400 g canned tomatoes
1 tsp cumin
1 tsp paprika
0.3 tsp cayenne
4 large eggs
0.5 tsp salt
0.3 tsp black pepper

Allergens:Eggs

Breakfast Vegetarian Gluten Free High Protein Spicy Middle Eastern