Fried Egg Rice Bowl

Name: Fried Egg Rice Bowl
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200 g jasmine rice; 3 whole eggs; 100 g peas frozen; 100 g corn kernel frozen; 1 whole carrots; 2 whole green onions; 45 ml vegetable oil; 30 ml soy sauce; 10 ml sesame oil; 3 g sea salt; 2 g white pepper

15 minChineseFacile

A simple, nutritious fried egg rice bowl recipe perfect for everyday cooking.