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Sweet-Spicy Braised Baby Potatoes

Sweet-Spicy Braised Baby Potatoes

30 minKoreanFacile

Tender young potatoes glazed in a sweet-spicy Korean sauce with sesame seeds and a hint of ginger. A warm, comforting appetizer with complex flavors.

160

Calories

3g

Protein

4g

Fat

28g

Carbs

4 servings
  • 400 g baby potatoes
  • 40 ml soy sauce
  • 20 g brown sugar
  • 10 g gochugaru korean chili
  • 10 g fresh ginger
  • 10 g garlic
  • 15 ml sesame oil
  • 15 g white sesame seeds
Allergens:Soy, Sesame
AppetizerVegetarianQuickFestiveKorean
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