Stuffed Vine Leaves (Dolmades)

Name: Stuffed Vine Leaves (Dolmades)
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 4
Cuisine: Greek
Ingredients: 1 jar_500g grape leaves; 200 g rice; 1 medium onions; 4 tbsp fresh parsley; 2 tbsp fresh mint; 2 tbsp fresh dill; 3 tbsp olive oil; 1 whole lemon; 500 ml vegetable broth; 1 tsp sea salt

1h 20minGreekFacile

Tender grape leaves stuffed with rice, herbs, and spices — a beloved Greek appetizer.