Jamaican Jerk Chicken
40 minAmericanMoyen
Deeply spiced and smoky jerk chicken with allspice, scotch bonnet and thyme — dark, caramelised edges and outrageously good flavour.
380
Calories
36g
Protein
22g
Fat
8g
Carbs
4 servings
- 800 g chicken thighs
- 2 pieces scotch bonnet peppers
- 5 cloves garlic
- 4 stalks spring onions
- 6 sprigs fresh thyme
- 2 tsp allspice
- 0.5 tsp cinnamon
- 0.3 tsp nutmeg
- 2 tbsp soy sauce
- 3 tbsp lime juice
- 1 tbsp brown sugar
- 2 tbsp vegetable oil
Allergens:Gluten, Soy