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Jamaican Jerk Chicken

Jamaican Jerk Chicken

40 minAmericanMoyen

Deeply spiced and smoky jerk chicken with allspice, scotch bonnet and thyme — dark, caramelised edges and outrageously good flavour.

380

Calories

36g

Protein

22g

Fat

8g

Carbs

4 servings
  • 800 g chicken thighs
  • 2 pieces scotch bonnet peppers
  • 5 cloves garlic
  • 4 stalks spring onions
  • 6 sprigs fresh thyme
  • 2 tsp allspice
  • 0.5 tsp cinnamon
  • 0.3 tsp nutmeg
  • 2 tbsp soy sauce
  • 3 tbsp lime juice
  • 1 tbsp brown sugar
  • 2 tbsp vegetable oil
Allergens:Gluten, Soy
GrilledAmericanGluten FreeDairy FreeHigh ProteinChickenMake Ahead
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