Lentilles du Puy Vinaigrette

Name: Lentilles du Puy Vinaigrette
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: French
Ingredients: 250 g Puy lentils; 100 g carrots; 80 g celery stalks; 80 g red onion; 20 g parsley; 10 g Dijon mustard; 40 ml red wine vinegar; 60 ml extra virgin olive oil; 3 g salt; 2 g black pepper

35 minFrenchFacile

A classic French lentil salad with a tangy vinaigrette, perfect as a side or light meal.