Lentils with Swiss Chard & Lemon

Name: Lentils with Swiss Chard & Lemon
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 200 g red lentils; 300 g swiss chard; 150 g onions; 30 g garlic; 700 ml vegetable broth; 60 ml olive oil; 1 whole lemon; 2 g cumin; 3 g salt; 1 g black pepper

50 minMediterraneanFacile

Earthy lentils combined with tender Swiss chard and brightened with a squeeze of fresh lemon—nutritious and deeply satisfying.

340

Calories

18g

Protein

Fat

45g

Carbs

4 servings

200 g red lentils
300 g swiss chard
150 g onions
30 g garlic
700 ml vegetable broth
60 ml olive oil
1 whole lemon
2 g cumin
3 g salt
1 g black pepper

Bowl Mediterranean Vegan Gluten Free